Add the sausage and cook until brown and the fat is rendered, about 5 minutes. Combine sausage, salsa and cumin in a large skillet. Making Mexican Sausage Tacos – In Pictures Chop the garlic Grind the Chipotle to a coarse powder Add dry ingredients to the sausagemeat Mix until throughly combined Fry the onion … So I chose to swap out hamburger meat for sausage in my tacos and to me it was love at first site. Fill taco shells or tortillas with sausage mixture, cheese, lettuce and … I can eat tacos, burritos and enchiladas any time of year. Mild Johnsonville ground sausage 1 package McCormick’s Cheesy Taco … Add the onions and cook until soft, about 3 minutes. Cook and stir over MEDIUM heat 8-10 minutes, stirring occasionally or until hot. https://www.mexicoinmykitchen.com/best-chorizo-tacos-recipe Although the … Sausage Tacos Recipe: Ingredients: 1 lb. Mexican tacos de longaniza recipe (longaniza sausage tacos) The longaniza is a type of sausage made from pork and spices, resembling the chorizo but spicier and with a deeper taste. I love Mexican food and to me that is my go to dish. Heat a large skillet over medium-high heat.